Oreo Balls

Most of my desserts take little time and are perfect for people on the go, or do not have much time to spend in the kitchen baking. This recipe however, takes a little more time but is definitely worth it! It's perfect for a party or a gift for someone. Oreo balls are a fun way to spruce up a normal favorite cookie.

Ingredients:
1 package of Oreos
8 oz. Cream Cheese
12 oz. Baker's Semi-Sweet Chocolate

Directions:
First, the most tedious task of this recipe, smashing up the Oreos into cookie crumbs. I take a gallon size plastic bag and put about 10 cookies in at a time and start smashing. I have done it with a roller, big spoon, and my hands. They all work about the same so it's personal preference. This will take the longest, but once all the cookies are smashed, place it into a bowl with the cream cheese and mash together. You want the mixture to be mixed well. Next, melt the chocolate. While the chocolate is melting, start rolling the Oreo crumbs and cream cheese mixture into about 2in balls. Keep a close eye on the chocolate. It is best to use wax paper for the next step. Dip the balls into the chocolate covering the entire thing (your hands will be messy). Place on the wax paper and let dry. After all the balls are covered in chocolate place in the refrigerator for a couple hours. Serve cold and enjoy!

Not Your Ordinary Rice Krispie Treats

We all know and love rice krispie treats named after the famous cereal. I would like to mix it up a little and use other favorite cereals. You can use any one of your favorite fruity cereals such as Trix, Captain Crunch, or even Fruit Loops. For mine, I chose Fruit Loops. You can also mix a couple kinds of cereals together.

Ingrediants:
6 cups Fruit Loops (your choice of cereal)- If you chose to do multiple, just split up the cups.
4 cups miniature marshmallows
3 tbsp. butter

Directions:
Put the marshmallows and butter into a medium sized bowl and place in the microwave. Heat until the marshmallows and butter are about to melt, this takes me about 3 minutes. Stir the marshmallows and butter until a smooth consistency. Next, add the cereal and marshmallows together in a larger bowl. Place mixture in a 13x9 pan and spread evenly using fingers to press down. Either serve warm or place in the refrigerator to cool down for a couple hours. Serve and enjoy!